The japones chile is a small, pointed chile that grows to be about 2
inches long and 1/2 inch wide
.Bright red in color, dried japones chiles
are medium hot.
WARNING: Be sure to keep hands away from eyes and other
sensitive areas after coming in contact with the chiles.
the chiles, wash hands thoroughly with soap and warm water.
usage: Add one chile per bottle during bottling stage.
The longer the
chile is in the bottle the more spice it will impart.
Higher ABV beers
will absorb the spice quicker.