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Malt Mother of Vinegar

Malt Mother of Vinegar

Your Price: $17.99
Part Number:30012
We don't ship vinegar from November 1 - April 15. Just a precaution to keep the mother from freezing. In store purchase only!

This malt mother of vinegar is perfect for making up to 2 quarts (64 oz.) of malt vinegar from beer.
 Directions: For beer of alcohol content of 8%-10% ABV: add 8 oz. of mother of vinegar to 16 oz. of the beer of your choice to make 24 oz. of vinegar.
 For 6% ABV to 8% ABV: add 8 oz. of mother of vinegar to 24 oz. of the beer of your choice to make 32 oz. (1 qt.) of vinegar.
 Place in glass, wood, or food safe HDPE plastic with a removable top or holes allowing for aeration.
 Cover holes or open top with cheesecloth to block insects.
 Allow to sit 6-12 weeks.
 Best temperatures are 80-85 degrees Fahrenheit.
 You can reuse the mother from your vinegar.

/assets/images/Mother of Vinegar - Customer Instructions.pdf

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